Gruyere Gruyere

August/September 2014 Features

This Week's Editor's Choice

October 15, 2014
Weekly Editor's Choice:
Cosmos Creations

The following is a true statement: I've never before had anything sriracha. Cosmos Spicy Sriracha puffed corn was my first experience with the wildly popular hot sauce. I once saw a card that read "You're the Sriracha to my everything," so I figured I had to give it a shot. Cosmos Creations launched their new flavor in September, which joined their already exciting line of seven flavors, Sea Salt Butter, Salted Caramel, Cinnamon Crunch, Sea Salt and Vinegar, Coconut Crunch, Caramel and Aged Cheddar & Cracked Pepper. Click here to find out more about this week's Editor's Choice

 

 

 

 

Nashville Wraps

On Our Cover

Briannas/Del Sol Foods, Inc (866/915-1212 or delsolfoods.com); Design Ideas, Ltd. (800/426-6394 or designideas.net); Primitives By Kathy (866/295-2849 or primitivesbykathy.com); Nora Fleming (630/231-2500 or norafleming.com); Nashville Wraps (877/661-8324 or nashvillewraps.com); Now Designs (866/253-9001 or nowdeigns.net); Rosanna, Inc. (866/767-2662 or rosannainc.com); Midwest- CBK (800/394-4225 or mwcbk.com); The Peanut Shop of Williamsburg (757/229-3908 or thepeanutshop.com)

Gift, Gourmet & Decor

  • I Got You, Babe
  • Back to School
  • Green Comes in All Colors
  • Strike a Match

Baby & Kids

  • Time to Eat
  • Baby's on the Way
  • LookBook
  • In the Classroom