What's New? Ask Nancy
She's got the scoop on the latest in specialty food.
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Tangy CondimentsSchoolHouse Kitchen (718/855-4990 or www.schoolhousekitchen.com),
a company that aims to support educational programs, has added three
new products to its line of all-natural condiments: Horseradish-Dill
Mustard, Squadrilla Chutney and Ginger Lime Vinaigrette and Marinade.
The products contain no artificial preservatives or substitutes.
The company has also introduced new labeling and round jars. Summer
Fancy Food Show #5421 |
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Barbecue SeasoningThe Beer Can Chicken Rub from Gourmet du Village
(877/726-2314 or www.gourmetduvillage.com)
adds some spice to poultry cooked with beer. The seasoning can be
rubbed onto the chicken both inside and out, and it can also be
mixed with the beer used for cooking. Summer Fancy Food Show #4721 |
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Spacey ChocolatesIn honor of the 40th anniversary of man's first
walk on the moon, Choclatique (310/479-3849 or www.choclatique.com)
has created the Moon Rocks assortment of dark, milk and white chocolates,
which resemble moonrock samples in their bright, metallic colors.
The chocolates come in 15 flavors, including Apollo Almond, Cosmic
Caramel Crunch, Rocket Raspberry and more. Suggested retail: $30.
Summer Fancy Food Show #675 |
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Ginger Soft DrinkBermuda-based Gosling's Rum (646/356-0200
or www.goslingsrum.com)
partnered with Polar Beverages of Massachusetts to create Gosling's
Stormy Ginger Beer, a zesty soft drink that combines sweet and spicy
flavors. The drink can also be combined with Gosling's Black Seal
Rum to create a Dark ‘n Stormy, a popular Bermudan cocktail. |
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New Wine AccessoryThe new Vinturi White Wine Aerator from Exica
Inc. (877/846-8874 or www.vinturi.com)
accelerates the wine breathing process by decreasing pressure and
incorporating air into the wine. The result is a better bouquet,
enhanced flavor and smoother finish for each glass. An aerator for
red wine is also available. |
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Organic Salsas & SaucesOrganicville Foods Inc. (510/655-1755 or
www.organicvillefoods.com)
has introduced new salsas and teriyaki sauces to its line of USDA-certified
organic, vegan, gluten- and dairy-free products. Now available are
a mild, medium and pineapple salsa, all made with tomatoes, cilantro,
onions, jalapeños and green peppers. The new sauces are Sesame Teriyaki
and Island Teriyaki, which can be used as marinades or as stir-fry
sauces. The condiments are flavored with agave rather than sugar. |
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Good-for-you CoffeeCoffees from Feng Shui Coffee Infusion (www.fengshuicoffee.net)
offer natural ingredients — such as green tea, gingko and ginseng
— that contain health benefits, according to ancient Chinese principles.
The seven blends are Metabolism, Energy, Immunity, Flexibility,
Clarity, Soothing (decaf) and Calm (decaf). |
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Soft-baked TreatsNew from Nonni's Food Company (800/820-9712
or www.nonnis.com)
are Tusconi café treats. The all-natural, soft-baked snacks are
similar to cookies and are a great alternative to hard biscotti.
They come individually wrapped in four flavors: Classico, Cioccolato,
Raspberry Cioccolato and Double Cioccolato. |
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