Interprofession du Gruyère honors three ‘Scholarship’ winners

The Interprofession du Gruyère is pleased to announce that there are not one but three winners of its 2016 ‘Scholarship’ Contest. The judges felt that the quality of the competition, held among Certified Cheese Professionals, was so extraordinary that choosing multiple victors was the only way to properly honor the endeavor. Each will receive a trip to the Gruyères Region of Switzerland in the Spring of 2017, where they will travel to several areas within the PDO (Protected Designation of Origin, or AOP in French). Alphabetically by last name, the winners are: Ann Campbell, Di Bruno Bros – Philadelphia, Pennsylvania, USA; Izzy Creveling, Peterson Cheese Company – Auburn, Washington, USA; and Wendy Johnson, Whole Foods Market – West Des Moines, Iowa, USA.

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