Little Acre Gourmet wins two awards at Fiery Food Challenge

Little Acre Gourmet‘s Spicy Maple Roasted Peanuts, in the nut category, and More Spicy Three Pepper Ketchup, in the ketchup category, each won awards at the Fiery Food Challenge in Texas. Both are made from gluten-free and vegan-friendly ingredients and are hand-crafted in small batches in Meredith New Hampshire. Little Acre Gourmet Foods is a small gourmet specialty food business that aims to create bold, unique flavor combinations to transform simple foods into something special.

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